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Happy Friday Reader! Even though I've taken some time off to enjoy the holidays with family and friends, I'm sending an abbreviated newsletter with the What's for Dinner section with seven recipe ideas for easy meals you can make next week. We don't do it often, but my friends and I chose a theme for this week — Breakfast for Dinner. Do you ever eat breakfast for dinner? Friend, I hope your Christmas was fabulous and you're looking forward to a new year. Enjoy making memories and be sure to share some tasty meals with the people you love most. Hugs! What's For Dinner?This is the part of the newsletter where I share recipe ideas from some of my best blogging friends and myself to inspire you with what's for dinner at our houses this week. That gives you seven days' worth of new recipes to inspire you for your own delicious meal plan. Enjoy!
More Easy Breakfast Recipes |
Glenda Embree: Making Homemade Easy shares easy, approachable recipes to help you create delicious weeknight dinners, I believe cooking from scratch doesn’t have to be complicated and that YOU can do it. My simple recipes, tutorials, and cooking tips will help you get weeknight dinners on the table with less stress. Forget takeout or the drive-thru. Let me show you how to make homemade easy.
Happy Friday Reader! I originally planned to not send newsletters until after the New Year, but decided I didn't want you to go three weeks without recipe inspiration while I'm enjoying time off. So, I'll go ahead and send the weekly What's for Dinner section with seven easy recipes to help you plan a menu for next week! Have a wonderfully blessed week and a Merry Christmas!! What's For Dinner? This is the part of the newsletter where I share recipe ideas from some of my best blogging friends...
Happy Friday Reader! Are you ready for a bit of holiday relief—and a break from all the feasting? I have a simple idea to make Christmas dinner delicious AND easy this year. At our house, Christmas dinner is always much more casual than our Thanksgiving spread. After preparing a giant feast with all the trimmings, I’m more than ready to slow things down and warm up our celebration with our favorite comforting soup recipes. Why Your Christmas Dinner Should Be Soup, Too A steaming bowl of...
Happy Friday Reader! I hope you had a wonderful Thanksgiving and are starting to shake off the last remnants of the annual turkey coma. Just in case you have some of the big bird leftovers still hanging around, I'll share some of our favorite ways to use them up. But, in reality, Christmas season kicks in for me this morning, and I want to talk about cookies — the best of the best. Whether you make cookie boxes to share with friends and neighbors, participate in cookie exchanges or share them...